Views: 24 Author: Site Editor Publish Time: 2020-10-28 Origin: Site Inquire
Cold room can be widely used in food, medicine, chemical industry, hotel, catering, electronics and other industries. With the increasing demand for cold room, many people do not know much about the cold room. Some customers often only care about the price. In fact, this is a wrong idea. Many factors should be considered in the design and construction of cold room. If only consider the price, it may affect the quality of cold room and after-sales service.
So, we need to consider the following factors:
1. The size of the cold room. Generally speaking, the larger the cold room, the higher the requirements for technology and materials. The price of large-scale cold room is not calculated by one or two times of the volume of small cold room, but is multiplied. And the bigger the cold room, the better the preliminary work. Because the maintenance of a small problem in a large cold room may involve many aspects. Sometimes the cost of changing some large equipment is equivalent to the price of a small cold room.
2. Selection of refrigeration equipment. There are many brands of refrigeration units in cold room, and the equipment prices of different brands are also different. The brand with good reputation has good quality, but the price will be higher. Although the cost of brand unit may be higher than that of ordinary unit, these things will bring me high-quality experience in the later stage.
3. The temperature of the cold room. Different temperatures require different configurations. Cold room has three kinds of temperature: high, medium and low. Generally speaking, the lower the temperature is, the higher the price is for the same volume of cold room. The temperature of the cold room is closely related to the quality of the cold room plate, and the prices of various materials will also vary.
4. The cost of material transportation, labor cost of installing cold room and after-sale service are all the direct factors affecting the cost of cold room.
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