What should be paid attention to when using air cooler in cold room? 1 How should we choose suitable air cooler?Many users do not know how to choose the air cooler. The current market is full of many matching methods only based on the model. But the model cannot totally represent the cooling capacit   Read More>

Which should we choose as evaporator of cold room？Air cooler or static evaporator? 1 Do cold room for fruit and vegetable use air cooler or static evaporator?Fresh cold room generally uses air cooler, because the turnover of fresh food is fast, in and out frequently. The cooling speed of the air coo   Read More>

1. To prevent frostbiteThe operation personnel entering the cold storage must take heat preservation measures to minimize the exposed parts of the body. The exposed parts must not be in direct contact with goods, pipes, shelves, etc., in order to avoid frostbite. 2. To avoid being closed in the cold   Read More>

Customers usually ask us, can I build this cold storage as both frozen cold storage and fresh cold storage? Although quick-freeze storage, frozen cold storage and fresh cold storage are all cold storages. There are differences in the use of performance and design for different use. If used interchan   Read More>

The electrical control box of the medical cold storage adopts dual power supply, namely conventional power supply and standby power supply, to ensure that the medical cold storage is in a good power supply state.   Read More>

Today we will talk about how to prevent the bottom of the cold storage from getting wet.Usually we will make moistureproof layer at the bottom of the cold storage, such as asphalt, linoleum, plastic film, etc.Today We will introduce a simple method to you, especially for the vaccine cold storage.Col   Read More>

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Introduction to Refrigerated ContainerWith the continuous improvement of the quality of life, people's requirements for food freshness are gradually increasing. Refrigerated container can solve the problem of food loss in the long-term transportation process, and ensure the freshness of vegetables,   Read More>

The principle of combined cold room is to divide a set of cold room into two single rooms with different temperatures, and install two doors respectively. According to the needs of food storage, the combined cold room can design different temperatures, and can also achieve the functions of chiller a   Read More>

Meat products are mainly divided into beef, mutton, poultry and so on. When the temperature of meat cold room is -18 ℃, the freshness of meat can be guaranteed. At the same time, it can prevent fat oxidation and bacterial reproduction at this temperature. They need to be stored under the correspondi   Read More>