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What are the temperature requirements for frozen goods in cold room?

Views: 0     Author: Site Editor     Publish Time: 2022-07-27      Origin: Site Inquire

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The frozen goods can be transferred to a cold room only when the deep temperature of the frozen goods is no higher than 3 ° C. For example, if the temperature of the frozen goods is -18 ° C, the deep temperature of the frozen goods must be lower than -15 ° C.

The temperature of long-distance frozen goods should not be higher than -15℃ when loading and unloading.

 When the temperature of the external frozen goods is higher than -8 ° C, they must be refrozen to reach the required temperature before entering the cold room.

Below are the temperature requirements for different foods and the shelf life:

Name of goods

Temperature of cold room

Shelf life

Frozen pork

-18

12 months

Frozen beef

-18

11 months

Frozen chicken

-18

8 months

Frozen fish

-18

9 months

Fresh egg

-1.5~-2.5

6~8 months


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