How to prevent food dry consumption when using air cooler for cold storage?

How to prevent food dry consumption when using air cooler for cold storage?

To prevent food dry consumption when using air cooler for cold storage, we can take some measures from the refrigeration process: such as make the food to be packaged, provide ice coating and cover for food, which is a way to prevent food dry consumption.

In terms of air distribution, the low temperature air sent by the air cooler forms attached jet along the top and outer wall of the cold storage, so that the food is in the backflow area of the circulating cold air, which is also conducive to reducing the dry consumption of food. Therefore, why don't we suggest that the goods piled up too high in the cold storage, which will affect the air circulation, and the food above is easy to dry out.